Rotel Dip With Velveeta and Ground Beef

Make Rotel Dip in your crockpot with Velveeta, ground beef and 2 cans of Rotel Tomatoes. Perfect dip for parties and gameday.

We love a skillful Velveeta dip similar this recipe or my cheeseburger dip too!

What is Rotel?

• Rotel is canned tomatoes with diced light-green chiles.
• There are different varieties of Rotel such every bit Original, Hot, Mild, No Salt added and Fire-Roasted. Utilize whatever variety you like, my store simply had the no table salt diversity due to low stock on items.

How to brand Rotel Dip:

• two cans of Rotel – Yes! two cans, if you merely utilise ane y'all will have a dip that is likewise thick.
• Velveeta cheese – A small-scale 1 lb. box.
• Seasonings – I utilise chili powder, garlic powder, salt, and pepper.
• Footing beef – cooked, crumbled, and tuckered before adding to the slow cooker.

How long exercise I melt?

• Place the lid on the slow cooker.
• Cook on High for 2 hours, stirring occasionally.

Can I use sausage instead of ground beef?

• Footing sausage is great in this recipe!
• I like to use 1 pound of Jimmy Dean Breakfast sausage.

How tin can I make this less spicy?

• Rotel tends to be spicy, be sure to employ "Balmy" if you have whatever aversion to spicy food.
• Alternatively, you tin use mild salsa instead of Rotel.

How tin can I thin my dip afterwards information technology'south been on the warm setting for too long?

• The dip will thicken with time if left on the warm setting for a length of time while serving.
• Add a splash of milk to thin the dip.

Other dandy dip recipes:

• Slow Cooker Salary Cheeseburger Dip
• Slow Cooker Chili Cheese Dip
• Slow Cooker Taco Dip
• Slow Cooker Sausage Dip
• Slow Cooker Artichoke Dip
• Ho-hum Cooker Creamy Bean Dip

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• ▢

• ▢ 1 lb. basis beef
• ▢ sixteen oz. Velveeta cheese this is the smaller box
• ▢ 20 oz. Rotel® diced Tomatoes with & Light-green Chiles (Ii 10-oz. cans) Exercise NOT DRAIN
• ▢ 2 tsp. chili powder
• ▢ 1/4 tsp. garlic powder

For serving

• ▢ corn chips
• ▢ chopped cilantro optional

• Fix a large skillet over medium loftier heat on the stove acme. Brown and crumble the ground beef, bleed the fat.

• Add the cooked ground beef to the slow cooker, cube the velveeta and add on summit of the beefiness.

• Pour over the can of rotel and sprinkle over the chili and garlic powder. Stir.

• Place the lid on the slow cooker. Melt on HIGH for 2 hours or until cheese is melted and the dip is hot.

• Go on on warm while serving.

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How can I make this less spicy?

• Rotel tends to be spicy (even the original style), be sure to use "Mild" if you lot accept whatsoever aversion to spicy nutrient.
• Alternatively, you tin can use mild salsa instead of Rotel.

Tin can I utilise sausage instead of ground beef?

• Ground sausage is slap-up in this recipe!
• I similar to employ 1 pound of Jimmy Dean Breakfast sausage.

How tin I thin the dip after it'south been on the warm setting for as well long?

• The dip will thicken with time if left on the warm setting for a length of time while serving.
• Add together a splash of milk to sparse the dip.

Nutritional values are approximate and do non non include fries or cilantro.

Calories: 161 kcal | Carbohydrates: 7 1000 | Protein: 15 g | Fat: 8 g | Saturated Fat: iv g | Cholesterol: 40 mg | Sodium: 643 mg | Potassium: 357 mg | Fiber: 1 thousand | Sugar: iv g | Vitamin A: 670 IU | Vitamin C: 4 mg | Calcium: 239 mg | Iron: two mg

Nutrition info is auto-generated. This information is an estimate; if you are on a special diet, delight use your own calculations.

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